The home for KKFora member interviews.
Kitchen Knife Discussion - Buying, Using & Maintaining
Stones and strops, naturals and glass... what have you to give that edge the perfect treatment.
Cooking skills and techniques Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.
As lovers of all tings sharp what is in your pocket?
Hunting, Fishing, Camping, skiing. Whatever you enjoy outdoors
Where the on-line world meets the real world
This section is for employers to post job ads. To find out more information on job listings, please send the poster a private message.
Personal sales of knives, sharpening equipment, and related goods.
Share your thoughts on subjects not knife related. Please keep religion and politics to yourself though.
Ask questions & share information related to making or modifying kitchen knives.
Share your work in progress, handiwork, & your finished shop projects.
This forum is for non commercial activity.
Show off your knives & related gear in your own picture gallery.
A place to share your knives & gear with others.
Bringing you hard to find quality knives from makers all over Japan
Custom knives by Butch Harner
Providing sharpening service, repairs, handle upgrades, stone sales, and more / Creating Japanese Inspired Kitchen Knives with an American Twist
Taylor
Welcome to Houston Edge Works where high performance, world class kitchen and professional cutlery is custom handcrafted one at a time from advanced, premium, and exotic materials available.
Since 2012, J. Garza/Mokuzo specializes in making handmade, high quality Sayas & Wa-Handles to meet the individual needs of Chefs, cooks, home cooks alike who wish to take proper care of their blades in order to preserve their sharp edges safely while complementing the beauty of these great culinary tools
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