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What's cooking?

Discussion in 'Food and Drink' started by Jim, Feb 25, 2014.

  1. Jim

    Jim Old Curmudgeon Founding Member

    Nice! I have a couple tenderloins brine-ing now, you have given me a plan for one!
     
  2. That looks delicious!
     
  3. Jim

    Jim Old Curmudgeon Founding Member

    Some clams were hanging around for lunch so I put them to work. Do not attempt to locate linguini in the Low Country.

    WP_20150119_024.jpg 20150118_162958_resized.jpg 20150119_131544_resized.jpg 20150119_133340_resized.jpg
     
    Last edited: Jan 19, 2015
  4. Mrmnms

    Mrmnms Founding Member Gold Contributor

    That's livin' !
     
  5. Looks great. Let us know if you need an airdrop of supplies....the jet is standing by :D
     
  6. Toothpick

    Toothpick #2 since day #1 Founding Member

  7. Jim

    Jim Old Curmudgeon Founding Member

  8. Toothpick

    Toothpick #2 since day #1 Founding Member

  9. Jim

    Jim Old Curmudgeon Founding Member

    20150121_180749_resized_1.jpg



    20150121_180741_resized_1.jpg

    Grilled White shrimp and Oysters tonight..PDG! I only spilled one Oyster!
     
  10. Toothpick

    Toothpick #2 since day #1 Founding Member

  11. Beautiful oysters!

    Jason - we need you up here in the Northeast! Although, if you're a warm weather guy, where Jim is now would work. Just bring your own linguini :D
     
  12. Toothpick

    Toothpick #2 since day #1 Founding Member

  13. Jim

    Jim Old Curmudgeon Founding Member

    Are you guys sick of Shrimp photos yet?

    20150127_094407_resized.jpg

    Also my linguini quest has been relived and I found some.... woot!
     
  14. Mrmnms

    Mrmnms Founding Member Gold Contributor

    Love me head on shrimp. Nice little Del there Jim. What are you going to make?
     
  15. Jim

    Jim Old Curmudgeon Founding Member

    Well I have a stock on with all the shells and heads, I hate to waste that resource as I never get good shrimp up north. Most likely just cold on a salad and save the stock for later, perhaps some rice cooked in the stock or??
    That Del has been great for me- I broke down an entire deer with that and it never was sharpened once during. Its very robust little knife and I seem to reach for it quite a bit.
     
  16. This is going to be good.

    Jason - come get your shrimp torture....:tpk
     
  17. Jim

    Jim Old Curmudgeon Founding Member

  18. Mrmnms

    Mrmnms Founding Member Gold Contributor

    image.jpg Snow day, " day off" . Cooked my kids breakfast lunch and dinner. Shoveled a path to sled, cleared out the cars, and then cleaned out the fridge and made soup. Italian sausage, chorizo, kale, carrots ,onions , garlic, garbanzos , pasta, and tomatoes. Just need a little grated cheese and a chunk of bread. And definitely a beer...or 2
     
    Last edited: Jan 27, 2015
  19. Taylor

    Taylor Professional Craftsman Founding Member

    That looks mighty tasty for cleaning out the fridge! You definitely deserve a beer after all that work on a snow day!
     
  20. Mrmnms

    Mrmnms Founding Member Gold Contributor

    I love my kids but they are driving me crazy. Too much of a good thing. Going for a beer. I look forward to work tomorrow .
     

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