Markin Andrey's knife gallery.

I really like those!

 

Sublime Andrei!
Congratulations on another great result.

 

Super stunning!

 

Hello everyone!
I have been thinking about making such a knife for a long time, and fortunately for me, one of my customers approved my idea .
This knife is not quite ordinary; professional chefs used such knives back in Tsarist Russia.
Blade 52100 63HRC 300/60/7mm. cutting edge thickness variable 0.1-0.3mm. thicker cutting edge on the heel of the blade for rougher work. A third of the knife from the tip is moderately flexible with a thin spine, the rest of the blade is rigid with a pronounced distal cone.

 

Wow you are not kidding about that distal taper.
Do you have any cutting impressions Andrei

 

Looks mean and beefy!

 

Jim, he just cuts.
https://youtube.com/shorts/M41odyJ_RAQ?feature=share

 

Wow she sure does.
Well done Andrei!

 

I REALLY like that one!!!

 

I have never done anything like this, but as they say, there is always a first time.
Knife and fork for lovers of a juicy piece of meat.

 

Wow! Beautiful!!!!!

 

Stunning!
Congratulations.

 

Those should be good sellers!

 

nice set i really need to make a set for the wife and I. we do a lake dinner tour and want proper tools to eat not the plastic stuff

 

Set of two knives, petty and chef. Brass and stabilized apple tree on the handle. The tree turned out to be especially remarkable, it is translucent in some areas, very reminiscent of Arkansas stone.




The blades are made of sanmai stainless Damascus with a central layer of Vanadis8

 

Amazing!

 

Wow! Those look great!

 

Stunning pair! congratulations on another beauty.

 

Absolutely beautiful Andrei!