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paring knife

Discussion in 'Handiwork Display' started by cassca, Sep 17, 2014.

  1. bonjour ;-)

    hello,
    Here is a small knife that I finished this morning.
    I hope you like
    [​IMG] [​IMG]
     
  2. Burl Source

    Burl Source Founding Member

    Good looking knife. I like it.
     
  3. thank you .

    this is a sanmaï , 145sc (for the edge) , and soft steel .
     
  4. Looks nice. I guess that's not the first one you've made… if so, where can I see the others?
     
  5. yes, 200 knives behind me , maybe ... I did not really counted actually :D

    i have a tumblr : http://kiridashiandtools.com


    and I'm sorry for my broken English :/
     
  6. more :
    [​IMG]
    [​IMG]
     
  7. and that .
    [​IMG]

    i made this model for "eatingtools"

    alwais the same sanmaï , 145sc et XC10 .
     
  8. That's a hell of a lot of knives there! Impressive
     
  9. Chuckles

    Chuckles Founding Member

    Wow! You have a very good eye! Really tastefully done knives.
     
  10. Toothpick

    Toothpick #2 since day #1 Founding Member

  11. Jeffery Hunter

    Jeffery Hunter Founding Member

    a lot of very nice pieces you've done there
     
  12. thank you ! :D

    now , it's my full time job .since 1 year .
     
  13. I forge this kind of knife ,(like a kogatana by Takeda )
    [​IMG]
     
  14. Beautiful my friend!
     
  15. thank you very much !
     
  16. this one , in shirogami #1
    [​IMG]
     
  17. chefcomesback

    chefcomesback Founding Member

    They look good
     
  18. merci ;-)
     
  19. salut!

    another knife, blade in sanmai ( 145sc et soft steel)

    blade 70 mm long and 2.2 mm thick
    handle : walnut bure

    [​IMG]
     
  20. last one :
    sanmaï & micarta
    [​IMG]
     

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