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Review of top damascus gyuto by Johan van Zanten

Discussion in 'The Kitchen Knife' started by mark76, Aug 26, 2017.

  1. mark76

    mark76

    I have written a review on my blog of a top gyuto by Johan van Zanten: https://japaneseknifereviews.wordpress. ... cus-knife/

    It is one of the most beautiful knives I have ever seen and it is the best kitchen cutters I have ever encountered. It is the first knife I gave 6 out of 5 stars.

    It is a very beautiful damascus knife with a special profile and geometry. It, for example, has a double concave (hollow) ground that aids a lot in food release. It also is the thinnest knife above the edge and near the tip I have ever measured, but still very strong.

    Here is a picture:

    [​IMG]

    Enjoy the review on my blog!
     
    mark76, Aug 26, 2017
    #1
  2. John Swinderman

    John Swinderman

    Be still my beating heart! That's just gorgeous mark76!
     
    John Swinderman, Sep 10, 2017
    #2
  3. zetieum

    zetieum

    Fantastic review and knife!
     
    zetieum, Sep 13, 2017
    #3

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