1. {Name}
    Welcome to the KKF!
    Please take a moment to register and stop by the New Member Check-In and say hello. We sincerely hope you enjoy your stay and the discussion of all things sharp.
    Feel free to jump right in on the conversation or make your own. We have an edge on life!
    Dismiss Notice
  2. Take a look at our new AUCTION SYSTEM

    This service is available to all KKFora members to both Bid on and Auction off (Sell)items.
    Dismiss Notice

Welcome dan

Discussion in 'New Member Check-In' started by Jim, Jul 4, 2015.

  1. Jim

    Jim Old Curmudgeon Founding Member

    Welcome @dan

    Please join me in welcoming our newest member, dan. We are happy to have you as part of our community.
    Why not start by telling us something about yourself!
     
  2. Taylor

    Taylor Professional Craftsman Founding Member

  3. Intrigued

    Intrigued Founding Member

    Welcome to the Fora, Dan!
     
  4. Rick

    Rick aka Pensacola Tiger Founding Member Gold Contributor

  5. Toothpick

    Toothpick #2 since day #1 Founding Member

  6. dan

    dan

    Cheers to you knife nuts

    I caught the bug one year ago with my first gyuto which now has a new family. I'm a 24 year old aspiring chef who's intrigued by food, culture, knives & yes.. sharpening them!

    I've got a lot to learn so my knives slowly change and grow as a kitchen arsenal

    [​IMG]
     
  7. MattS

    MattS Founding Member

    Welcome to the Fora.
     
  8. James

    James smarter then your average duck Founding Member Gold Contributor

    welcome to Fora Dan, ît will be fun watching your collection grow
     
  9. Dave Martell

    Dave Martell Professional Craftsman Founding Member

Share This Page