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  1. Brad Gibson
    Post

    Help me to find the proper set of knifes for me.

    3000 dollars could buy you a lot of really cool knives or two insane ones that would last a lifetime too. Definitely go with a mac or tojiro bread...
    Post by: Brad Gibson, Mar 1, 2015 in forum: The Kitchen Knife
  2. Brad Gibson
    Post

    from wood to kitchen

    these knives look awesome! i want one
    Post by: Brad Gibson, Feb 28, 2015 in forum: Bryan Raquin
  3. Brad Gibson
    Post

    Whats on the bench. Current projects. and other stuff

    dear lord randy! that is rediculous!!!
    Post by: Brad Gibson, Feb 27, 2015 in forum: HHH Custom Knives
  4. Brad Gibson
    Post

    New video- Gesshin 400s

    looks awesome jon!
    Post by: Brad Gibson, Feb 21, 2015 in forum: Japanese Knife Imports
  5. Brad Gibson
    Post

    Pictures of your new acquisitions

    the takamura looks really nice. ive been using a kono fujiyama petty 150mm for the past couple weeks for cutting my sushi rolls and all the veg...
    Post by: Brad Gibson, Feb 18, 2015 in forum: The Kitchen Knife
  6. Brad Gibson
    Post

    G10

    if that is your first sign me up for your second. that looks so badass!
    Post by: Brad Gibson, Feb 15, 2015 in forum: Handiwork Display
  7. Brad Gibson
    Post

    Whats on the bench. Current projects. and other stuff

    i think its time for a manicure randy. kiritsuke paring knives are the new 210 petty.
    Post by: Brad Gibson, Feb 13, 2015 in forum: HHH Custom Knives
  8. Brad Gibson
    Post

    The pizza thread

    this should work nicely stefan! [ATTACH]
    Post by: Brad Gibson, Feb 3, 2015 in forum: Food and Drink
  9. Brad Gibson
    Thread

    WTS Konosuke Fujiyama 150 Petty

    retracted.
    Thread by: Brad Gibson, Feb 2, 2015, 0 replies, in forum: Buy/Sell/Trade
  10. Brad Gibson
    Thread

    WTS Tanaka Afrikan Blackwood Western Honesuki Single Bevel

    Hey guys, I am looking to sell a knife that doesn't get any attention from me. I got this knife about six months ago directly from Shigeki...
    Thread by: Brad Gibson, Feb 2, 2015, 0 replies, in forum: Buy/Sell/Trade
  11. Brad Gibson
    Post

    WIP The most EPIC kitchen knives ever! WIP

    holy ........ damn randy!
    Post by: Brad Gibson, Feb 1, 2015 in forum: HHH Custom Knives
  12. Brad Gibson
    Post

    Is this how it begins? My first knife.

    no more frozen vegetables.
    Post by: Brad Gibson, Feb 1, 2015 in forum: The Kitchen Knife
  13. Brad Gibson
    Post

    Overhyped/ underrated knives

    id like to try one of these 180 petties. a friend of mine said he didnt like katos because they are hard to sharpen. i now have my doubts on these.
    Post by: Brad Gibson, Feb 1, 2015 in forum: The Kitchen Knife
  14. Brad Gibson
    Post

    Most horrifying NFL Paraphernalia EVER!

    people who love cheese.:pop
    Post by: Brad Gibson, Feb 1, 2015 in forum: The Off Topic Room
  15. Brad Gibson
    Post

    Overhyped/ underrated knives

    how is the sharpening of that chunky monkey?
    Post by: Brad Gibson, Feb 1, 2015 in forum: The Kitchen Knife
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