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Page 7 of 10
  1. Taylor
    Post

    Spices

    I think Lucretia and zwiefel covered most of my spices, though I do buy quite a few varieties of whole dried chiles. I tend to have a spice...
    Post by: Taylor, Mar 20, 2015 in forum: Food and Drink
  2. Taylor
    Post

    Welcome bobbyb

    Welcome!!
    Post by: Taylor, Mar 19, 2015 in forum: New Member Check-In
  3. Taylor
    Post

    Welcome Clay - Wicked Edge

    Welcome!! I freehand sharpen myself, but look forward to hearing about what you offer.
    Post by: Taylor, Mar 17, 2015 in forum: New Member Check-In
  4. Taylor
    Post

    What's cooking?

    Corned Beef [IMG]
    Post by: Taylor, Mar 16, 2015 in forum: Food and Drink
  5. Taylor
    Post

    Welcome Mert! ....chefcomesback

    Love seeing your work! Hoping to someday get to try one out. Congrats!
    Post by: Taylor, Mar 14, 2015 in forum: Tansu Knives
  6. Taylor
    Post

    BBQ The thin blue smoke of tastyness

    I have been eating some all week, but that still makes me hungry! I wish there were a homer simpson drooly smiley.
    Post by: Taylor, Mar 14, 2015 in forum: Food and Drink
  7. Taylor
    Post

    What's cooking?

    Have a lot of leftover pulled pork, not to mention the g/f watched a show of Iron Chef America where the secret ingredient was Parmigiano...
    Post by: Taylor, Mar 14, 2015 in forum: Food and Drink
  8. Taylor
    Post

    BBQ The thin blue smoke of tastyness

    I'm with Lucretia in that we have a drought going on with less than expected snow levels (27%) last measurement. Thankfully, it's a desert here,...
    Post by: Taylor, Mar 13, 2015 in forum: Food and Drink
  9. Taylor
    Post

    BBQ The thin blue smoke of tastyness

    I'm getting hungry again looking at all this great food! Time to go find a brisket I think :)
    Post by: Taylor, Mar 11, 2015 in forum: Food and Drink
  10. Taylor
    Post

    Welcome DwarvenChef

    Welcome!!
    Post by: Taylor, Mar 10, 2015 in forum: New Member Check-In
  11. Taylor
    Post

    Welcome vicarvape

    Welcome!!
    Post by: Taylor, Mar 9, 2015 in forum: New Member Check-In
  12. Taylor
    Post

    What's cooking?

    Pulled Pork Tacos w/ Apple Fennel Slaw [IMG]
    Post by: Taylor, Mar 9, 2015 in forum: Food and Drink
  13. Taylor
    Post

    BBQ The thin blue smoke of tastyness

    Well, pork shoulder was on sale for $1.79/lb, and the temps were in the 60's this weekend (not sure what happened to winter). So time for some...
    Post by: Taylor, Mar 9, 2015 in forum: Food and Drink
  14. Taylor
    Post

    Welcome Mike Andriacco

    Welcome!!
    Post by: Taylor, Mar 7, 2015 in forum: New Member Check-In
  15. Taylor
    Post

    Welcome wallace.allan

    Welcome!!
    Post by: Taylor, Mar 6, 2015 in forum: New Member Check-In
  16. Taylor
    Post

    Welcome Alexander_Barron

    Welcome!!
    Post by: Taylor, Mar 6, 2015 in forum: New Member Check-In
  17. Taylor
    Post

    Welcome pjotr

    Welcome!!
    Post by: Taylor, Mar 6, 2015 in forum: New Member Check-In
  18. Taylor
    Post

    Welcome mcculinaryartsla

    Welcome!!
    Post by: Taylor, Mar 4, 2015 in forum: New Member Check-In
  19. Taylor
    Post

    Got Amboyna?

    I love Amboyna! I'm super jealous right now.
    Post by: Taylor, Mar 4, 2015 in forum: JapaneseKnifeSharpening / Dave Martell Knives
  20. Taylor
    Post

    Welcome krx927

    Welcome!!
    Post by: Taylor, Mar 4, 2015 in forum: New Member Check-In
Showing results 121 to 140 of 187 Next >
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