Breakfast - What's in Your Gullet?

Thanks Larry!

Personally I'm about ready to track down Toothpick for some of those biscuits and gravy.

 

I would join that posse.

 

I'm due for some good ole B&G!

 

Never had them.

 

Goodness this morning.

 

Is that a really big fork or a small plate

 

Small plate. But now I have a fork complex

 

That may be the saddest post I've ever read.

 

Well, you all know what a Subway tuna sandwich looks like, so no pics.

Stefan

 

I take it a biscuit is a Scone?
Its winter here and a chilly 20 c today so had some black pudding and eggs for breakfast.

 

Black pudding and eggs, nice!! that has the makings of a full English might have to head off and get one now:bacon

 

Full Scottish in my case, I love full cooked breakfasts but most of the year it is too hot to enjoy.

 

I think I could still enjoy one if it was 40°c outside Had one yesterday in my favourite cafe and trying really hard not to go again after talking about it:bacon

 

TE="WarrenB, post: 16488, member: 310"]I thine yesterday in my favourite cafe and trying really hard not to go again after talking about it:bacon[/QUOTE]
It is the best way to start the day.The Scots die young but happy!

 

ok I gave in but I compromised and made it myself

 

hmm, I think I should just look to see if there is any arround, i will just add it to the things I should eat list. ( yes i do have one)

 

Independence Day Breakfast:

Scrambled eggs, grits, and RIBS!



(The pork butts will be making their appearance later today...)

 

Never had ribs for breakfast , but that sure works for me.

 

Yummmm